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Found 110 items.
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Food labelling: a brief analysis of European Regulation 1169/2011
2134PDF - FULL TEXT IN ENG: 1476HTML: 363 -
Fish welfare during slaughter: the European Council Regulation 1099/09 application
500PDF: 158HTML: 7 -
Official controls according to Integrated Regional Plan in Campania Region 2011/2014
794PDF: 648HTML: 60 -
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Animal welfare evaluation at a slaughterhouse for heavy pigs intended for processing
1681PDF: 957HTML: 181 -
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Polycyclic aromatic hydrocarbons residues in Gentile di maiale, a smoked meat product typical of some mountain areas in Latina province (Central Italy)
1638PDF - FULL TEXT IN ENG: 698HTML: 86 -
Analysis of information on food chain in Europe and Piedmont region, Italy
1022PDF - FULL TEXT IN ENG: 984APPENDIX: 251HTML: 325 -
Analysis of provincial and municipal regulations governing crustacean welfare in Italy
1213PDF: 544HTML: 292 -
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Optimization of stunning electrical parameters to improve animal welfare in a poultry slaughterhouse
2079PDF: 817HTML: 1424 -
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Microbiological challenge testing for Listeria monocytogenes in ready-to-eat food: a practical approach
2812PDF - FULL TEXT IN ENG: 1877HTML: 409 -
Evaluation of carcass hygiene in sheep subjected to gas de-pelting with different skinning procedures
1059PDF - FULL TEXT IN ENG: 722HTML: 101 -
Microbiological stability of canned tuna produced in Italy and in non-European countries
2450PDF: 1404HTML: 383 -
Preliminary study on physicochemical and biochemical stress markers at poultry slaughterhouse
1334PDF: 921HTML: 226 -
Assessment of the farm management of culling cattle: a survey of existing practices and suggestions for drafting of best practices
1069PDF - FULL TEXT IN ENG: 469HTML: 385 -
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Retrospective analysis of Vibrio spp. isolated from marketed crustaceans using multilocus sequence analysis
1472PDF: 239SUPPLEMENTARY MATERIAL: 29HTML: 11 -
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Introduction to Challenge Test and Microbiological Characterisation of Local Products
1105PDF: 773HTML: 132 -
Analysis of foreign matter in foodstuffs using the light filth test: report 2012-2013
3465PDF: 1454HTML: 1744 -
Detection of sulfites in fresh meat preparation commercialised at retail in Lazio Region
1148PDF: 604HTML: 229 -
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